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Culinary Arts Management with Professional Placement BA (Hons)

University College Birmingham

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Course options

  • Qualification

    Bachelor of Arts (with Honours) - BA (Hons)

  • Location

    University College Birmingham

  • Study mode

    Sandwich / Placement

  • Start date

    MAR

  • Duration

    4 Years

Course summary

**OVERVIEW****If you want a qualification that will really open doors in the food industry, our Culinary Arts Management degree course is the perfect choice for you. From Michelin-starred restaurant owner Brad Carter to Raymond Blanc Cookery School senior tutor Rebecca Boast and a string of stars on the BBC’s MasterChef TV series, University College Birmingham students have enjoyed stellar careers after graduating from this course – and you can follow in their footsteps.**Whether you want to be executive head chef at a 5-star hotel, manage a high-profile restaurant kitchen or create new products as a development chef, our flagship culinary course will give you the skills, knowledge and experience you need. From our incredible professional training kitchens and our award-winning Restaurant at Birmingham College of Food to our cutting-edge Food Science and Innovation Suite and our expert chef lecturers, there is no place better for you to perfect your culinary skills.As a key part of the course, you will complete a one-year work placement with extensive opportunities available in the UK and overseas. You will also have the chance to gain additional awards such as food hygiene certification, while we have a vast quantity of industry contacts to provide you with opportunities for further work experience, expert masterclasses and culinary competitions.**WHY CHOOSE THIS COURSE?**- **Work placement** – Boost your employment prospects through a paid one-year placement in the culinary arts industry, with opportunities around the world- **Practical application** – Take on opportunities such as working at Michelin-starred restaurants (e.g. Simpsons, Carters of Moseley), supporting product development with major firms like Mars or working in our outstanding campus restaurant- **Competitions** – Prove your abilities in a range of industry competitions – you could follow in the footsteps of our past winners at Nestlé Professional Toque d’Or (five-time winners), Zest Quest Asia (two-time champions), BCF Young Chef of the Year and many more- **Enrichment** – Enjoy a variety of visits and masterclasses by celebrated chefs and food industry experts**FACILITIES**University College Birmingham is renowned for its outstanding food industry training facilities. As a student on our Culinary Arts Management course, you will have access to our professional standard kitchens which are used regularly for prestigious competitions, as well as our Food Science and Innovation Suite which features the latest food testing and diagnostic technology, state-of-the-art development kitchen facilities and a bespoke sensory evaluation room.In addition, we have an AA Rosette Highly Commended restaurant on campus – Restaurant at Birmingham College of Food – which is open to the public and will arm you with hands-on skills, from serving fast food to silver service.**ACCREDITATIONS AND PARTNERSHIPS**This course is accredited by the Institute of Hospitality.**PLACEMENTS**Our course features a one-year paid placement during your second year, during which you will not incur any tuition fees. Opportunities are available in the UK or overseas.Employers we have worked with include White Barn Inn and Spa (Maine, USA), The Savoy (London), Gleneagles (Scotland), Celtic Manor (Wales), The Landmark (London) and Ashford Castle (County Mayo, Ireland).**CAREERS AND PROGRESSION**Examples of careers you could pursue following this course:- Head chef- Sous chef- Food business owner/restaurateur- Catering manager- Product development chef- Culinary arts lecturerYou could also progress onto one of our postgraduate courses at University College Birmingham.- **Please refer to our website www.ucb.ac.uk for the latest updates to this course**

Application deadline

15 January

Tuition fees

Students living in United States
(international fees)

£ 11,500per year

Tuition fees shown are for indicative purposes and may vary. Please check with the institution for most up to date details.

Entry requirements

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A level : CDD - CCC

An A-level grade profile of CCC-CDD.

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University information

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University College Birmingham

  • Campus address

    University College Birmingham, Summer Row, Birmingham, Birmingham, B3 1JB, England

25% of the university’s students are from overseas, with undergraduates from around 65 countries across Europe, America, Africa, the Middle East and Far East.
Many of the university’s courses are offered in partnership with the University of Birmingham.

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