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Food Science and Technology BSc

Nottingham Trent University

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Nottingham Trent University

Course options

  • Qualification

    Bachelor of Science - BSc

  • Location

    Brackenhurst Campus

  • Study mode

    Sandwich / Placement

  • Start date

    17-SEP-21

  • Duration

    4 Years

Course summary

This course has been designed to meet the needs of the food and drink industry by providing high-level training. Accredited by the Institute of Food Science and Technology and endorsed by the National Skills Academy for Food and Drink, this course covers a wide range of disciplines.You’ll look at the chemistry, biochemistry and physics that underpin food manufacturing, as well as studying nutrition and the physiology of the human diet. Your learning will incorporate food production methods, product development and food regulation.

Application deadline

15 January

Tuition fees

Students living in United States
(international fees)

£ 15,200per year

Tuition fees shown are for indicative purposes and may vary. Please check with the institution for most up to date details.

Entry requirements

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QUALIFICATION TYPE

A level

A level : BCC

104 UCAS Tariff points from three A-Levels or equivalent qualifications, including an A-level in a relevant Science subject or equivalent.

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University information

Nottingham Trent University

Nottingham Trent University

  • University League Table

    46th

  • Campus address

    Nottingham Trent University, 50 Shakespeare Street, Nottingham, Nottinghamshire, NG1 4FQ, England

VIEW PROFILE
With placements and work experience opportunities, as well as tailored employability support, NTU is focused on the future success of its students.
Students and staff from over 160 countries make NTU's community diverse and dynamic, offering a global experience for all students.
Prestigious, competitive scholarships are available, worth up to half the tuition fee.

Subject rankings

  • Subject ranking

    Food Science

    13th out of 39 8

  • Entry standards

    / Max 171
    93 44%

    35th

  • Graduate prospects

    / Max 100
    100 100%

    1st

  • Student satisfaction

    / Max 5
    4.31 86%

    10th

    13

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