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- Harper Adams University
- Food Technology and Product Development (top-up)
Course options
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Qualification
Bachelor of Science (with Honours) - BSc (Hons)
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Location
Main Site
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Study mode
Full time
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Start date
SEP
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Duration
1 Year
Course summary
The variety of food and drink available to us is continually increasing in its quality, diversity, and interest. This course will help you develop the skills to be at the heart of the food development process adding value to a complex and exciting food industry. Having completed a relevant Foundation Degree or HND programme, you might wish to top-up to BSc (Hons) degree, by studying full-time for a further academic year to develop subject knowledge and understanding appropriate to your individual interests and developing vocational needs.
Tuition fees
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£ 16,500per year
Tuition fees shown are for indicative purposes and may vary. Please check with the institution for most up to date details.
University information
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University League Table
47th
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Campus address
Harper Adams University, Harper Adams University, Newport, Shropshire, TF10 8NB, United Kingdom
Subject rankings
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Subject ranking
17th out of 36 1
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Entry standards
/ Max 210118 56%28th
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Graduate prospects
/ Max 10092.0 92%4th
6 -
Student satisfaction
/ Max 43.18 79%15th
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