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- University of Reading
- Food Technology with Bio Processing
Course options
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Qualification
Bachelor of Science (with Honours) - BSc (Hons)
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Location
Main Site
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Study mode
Full time
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Start date
15-OCT-26
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Duration
3 Years
Course summary
Develop specialist scientific and technical skills, and explore the role of technology in the food industry, with our BSc Food Technology with Bioprocessing course.This degree will provide you with in-depth knowledge of raw materials and methods for producing safe and healthy food products, with a focus on food engineering.You'll explore innovative food technology techniques, underpinned by the fundamental science of food and nutrition. Your studies will include: microbiology biochemistry food processing and engineering product development food quality and sensory science human physiology and nutrition.
Application deadline
14/01/2026
Tuition fees
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£ 30,650per year
Tuition fees shown are for indicative purposes and may vary. Please check with the institution for most up to date details.
University information
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University League Table
43rd
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Campus address
University of Reading, Whiteknights Campus, Whiteknights Campus, Reading, Berkshire, RG6 6AH, United Kingdom
Subject rankings
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Subject ranking
8th out of 35 1
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Entry standards
/ Max 181119 66%20th
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Graduate prospects
/ Max 10088.0 88%9th
3 -
Student satisfaction
/ Max 43.27 82%11th
1