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- MA Food Studies
Course options
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Qualification
MA - Master of Arts
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Location
Streatham Campus
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Study mode
Full time
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Start date
21-SEP-26
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Duration
1 Year
Course summary
OverviewWe’ll prepare you to understand, critically assess and practically engage with foodways and food systems in industrialised and non-industrialised societies.Our core modules provide interdisciplinary perspectives drawing from fields such as archaeology, classics, history, anthropology, sociology, geography, political economy, business and the life sciences.Optional modules allow you to develop focused expertise in areas such as sustainable food production, health and nutrition, community development, education, or business and social enterprise or to prepare for further research by studying theory and methods in a range of disciplines.Optional programme pathways will allow you to specialise in either Food, Society and Culture, or Food Systems and Sustainability. You can choose to undertake a placement or internship to gain valuable experience and develop professional networks.
Modules
Tuition fees
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- Scotland
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£ 25,300per year
Tuition fees shown are for indicative purposes and may vary. Please check with the institution for most up to date details.
University information
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University League Table
11th
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Campus address
Streatham Campus, Northcote House, Exeter, Devon, EX4 4QJ, United Kingdom
Subject rankings
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Subject ranking
10th out of 101 3
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Entry standards
/ Max 210157 75%8th
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Graduate prospects
/ Max 10075.0 75%8th
1 -
Student satisfaction
/ Max 42.99 75%78th
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