Close icon

Personalise what you see on this page.

Choose from the options below. We'll show you information based on your current location as default.

I'M FROM

  • United States
Please select so we can show the most relevant content.

LIVING IN

  • United States
Please select so we can show the most relevant content.

LOOKING FOR

  • Undergraduate courses
Please select so we can show the most relevant content.

Change here for Clearing courses

Viewing as a student from United States living in United States interested in Undergraduate courses

You are looking at:

Courses starting in 2022

OK, GOT IT

Looking for Clearing information?

CHANGE

MSC Food and Nutrition Sciences

Sheffield Hallam University

Add to favourites

Course options

  • Qualification

    MSc - Master of Science

  • Location

    City Campus

  • Study mode

    Full time

  • Start date

    SEP-21, JAN-22

  • Duration

    1 year

Course summary

Course summary

  • Gain the advanced qualifications needed for an exciting career in food and nutritional science
  • Benefit from a healthy job market and a course emphasis on employability
  • Attain in-depth knowledge of nutrition, food production, legislation and development
  • Prepare for technical and product development roles in a vibrant industry
  • Study in an applied setting with state-of-the-art kitchens and facilities

MSc Food and Nutrition Sciences allows you to advance your existing relevant qualifications and specialise in the field. You'll use hands-on techniques and study food and nutrition in depth, preparing for a worthwhile career.

How you learn

This course prepares you for technical and product development roles in the food industry with a strong emphasis on nutrition. You learn about food production and nutrition in an applied setting, developing core technical skills in our state-of-the-art development kitchens, food and nutrition labs and sensory suite. You apply these practical skills to live briefs with commercial applications provided by our industrial partners, such as Morrisons and Cranswick PLC, as well as in optional placements.

You learn through

  • lectures, seminars and workshops
  • practical sessions
  • live projects
  • case studies
  • optional placements
  • academic research
  • dissertation

Future careers

This course prepares you for a career in

  • food product development
  • food regulation and labelling
  • food industry policy
  • procurement and food supplier management
  • food quality management.

Tuition fees

Students living in United States
(international fees)

Information not available

Please check with the institution for most up to date details.

University information

Sheffield Hallam University

  • University League Table

    67th

  • Campus address

    Sheffield Hallam University, City Campus, Howard Street, Sheffield, Sheffield, S1 1WB, England

Partnered with La Trobe University in Australia, the universities work together on research and innovation projects with global impact.
The GoGlobal scheme helps fund students to take up opportunities studying, working or volunteering abroad. All students have the opportunity to do this.
Students come from 125 countries. Sheffield Hallam has offices in China, Nigeria, India, Pakistan and Malaysia.

Subject rankings

  • Subject ranking

    21st out of 43 3

  • Entry standards

    / Max 171
    124 65%

    22nd

    1
  • Graduate prospects

    / Max 100
    80.0 80%

    21st

    1
  • Student satisfaction

    / Max 5
    4.27 86%

    7th

    15

Is this page useful?

Yes No

Sorry about that...

HOW CAN WE IMPROVE IT?

SUBMIT

Thanks for your feedback!