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Nutrition and Human Health (with Science Foundation Year) BSc (Hons)

University of Suffolk

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UCAS CODE: B401

Course options

  • Qualification

    Bachelor of Science (with Honours) - BSc (Hons)

  • Location

    University of Suffolk

  • Study mode

    Full time

  • Start date

    01-SEP-25

  • Duration

    4 Years

Course summary

BSc (Hons) Nutrition and Human Health (with foundation year) applies scientific principles to the study of human interaction with food and how this affects human health. It includes the study of physiology, biochemistry and psychology. In addition to the analysis and enhancement of optimal nutrition for health. This four year programme is for those applicants who have been away from education for a number of years or have insufficient science background.Opportunities exist in a wide range of careers in nutrition and health in both the private and public sectors.Examples include advisers in the nutrition and health industry as nutritionists, health improvement scientists, nutrition research in many fields, laboratory research both food based and clinical, dietary and nutritional evaluation in the food industry, clinical or service sectors, charities concerned with public health and local education authorities. Additionally, the course prepares students for higher level study such as a PGCE (e.g. science teacher training), Master’s degree or PhD.On completion of this degree graduates will be able to apply to the UK Voluntary Register of Nutritionists to become a Registered Associate Nutritionist directly; this will allow them to carry the post-nominal letters "ANutr" alongside their BSc award.

Application deadline

29 January

Tuition fees

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(International fees)

Information not available

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University information

University of Suffolk

  • University League Table

    58th

  • Campus address

    University of Suffolk, Waterfront Building, Neptune Quay, Ipswich, Suffolk, IP4 1QJ, England

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