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Nutrition with Food Marketing with Professional Placement BSc (Hons)

Newcastle University

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UCAS CODE: BD64

Course options

  • Qualification

    Bachelor of Science (with Honours) - BSc (Hons)

  • Location

    Main Site (Newcastle)

  • Study mode

    Sandwich / Placement

  • Start date

    19-SEP-22

  • Duration

    4 Years

Course summary

Join our food and nutrition experts in exploring the links between diet and health, and searching for solutions to the food-related problems that society is facing today. You explore the application of food marketing and nutritional science to food markets, food consumers, diet, nutrition and health.

Application deadline

15 January

Tuition fees

Students living in United States
(international fees)

Information not available

Please check with the institution for most up to date details.

Entry requirements

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A level : AAB

including at least one science subject (preferably Biology or Chemistry) but excluding General Studies. Home Economics/Food Technology will be considered instead of Biology. Chemistry is preferred at A/AS level but not essential. For Biology, Chemistry and Physics A levels, we require a pass in the practical element. Mathematics, and Chemistry or Dual Award Science, required at GCSE (minimum grade B or 6) if not offered at A/AS level.

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University information

Newcastle University

  • University League Table

    37th

  • Campus address

    Newcastle University, King’s Gate, Newcastle upon Tyne, Northumberland, NE1 7RU, England

Subject rankings

  • Subject ranking

    6th out of 43 2

    18th out of 92 8

  • Entry standards

    / Max 171
    145 76%

    10th

    1
  • Graduate prospects

    / Max 100
    95.0 95%

    3rd

    6
  • Student satisfaction

    / Max 5
    3.95 79%

    33rd

    17
  • Entry standards

    / Max 200
    144 75%

    14th

    3
  • Graduate prospects

    / Max 100
    85.0 85%

    8th

    5
  • Student satisfaction

    / Max 5
    3.90 78%

    64th

    10

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